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Books >> Cooking, Food & Wine >> General


Shipping is just $2.95 for the first book and $1.00 for each additional book! 

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If a book is listed as used, it is because we feel that it is not in gift condition.  All the books we sell are new, purchased directly from the publisher.  But they may have previously been on a retail store shelf so may have minor wear on the cover or edges. 


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Cooking at Home with The Culinary Institute of America

by The Culinary Institute of America
ISBN: 047145043X
Hardcover: 304 pages
Condition: New
Comments: 047145043X New, never read, may have minor wear on cover.
Our Price: $17.95

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Cooking Curries

by Jane Lawson, Ashley Mackevicius
ISBN: 1592235344
Paperback: 192 pages
Condition: Very Good
Comments: 1592235344 New, never read, may have minor wear on cover.
Our Price: $8.26

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Cooking in the Shaker Spirit, Second Edition

by James Haller
ISBN: 0971761531
Paperback: 224 pages
Condition: Fine
Comments: 0971761531 New, never read, may have minor wear on cover.
Our Price: $1.97

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Feeding the Whole Family: Cooking with Whole Foods

by Cynthia Lair (Foreword: Peggy O'Mara)
ISBN: 157061525X
Paperback: 272 pages
Condition: New
Comments: 157061525X New, never read, may have minor wear on cover.
Our Price: $13.24

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How to Cook Everything (with CD-Rom)

by Mark Bittman
ISBN: 0764562584
Hardcover: 960 pages
Condition: New
Comments: 0764562584 New, never read, may have minor wear on cover.
Our Price: $14.39

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